Cave De Villedieu products, discounts, deals and sales
The forward looking co-operative cellars at Villedieu has focus several of its members of producing organic wines. The resulting blend is one of the best value organic wines in France. Deep in colour, rich in black fruit qualities and with a notable backbone.
The forward looking co-operative cellars at Villedieu has focus several of its members of producing organic wines. The resulting blend is one of the best value organic wines in France. Deep in colour, rich in black fruit qualities and with a notable backbone.
Pure Chardonnay aromas, uncluttered by oak. Ripe flavours but with a dry mineral finish.
Typical of good quality Crozes, this wine offers seductive plum-rich fruit with a twist of smoky spice on the finish.
Rully is situated next to Bouzeron in the Cote Challonnaise. Gently rolling hills provide a variety of aspects for grape growing. This is a fresh, citrussy Chardonnay.
The Cave de Turckheim was founded in 1955, and immediately invested a great deal in new winemaking technology to bring old-fashioned Alsatian winemaking up-to-date. The Cave now offers a range of over 50 wines, all made in a modern, dry style. Pale straw coloured, offering a fresh and youthful nose of golden apples, with subtle mineral oil undertones. Crisp and dry grapefruit flavours predominate, more info >>
In 1955, 180 vinegrowers running 109 hectares joined together to form the Cave de Turckheim. These producers all had strengths and weaknesses and needed a structure and common policy without losing the personality of each member. Aromatic and dry, this Gewurztraminer shows white blossom and rose on the nose, followed by plenty of spice and hints of honey. Rich and well balanced with a dry finish. It makes an excellent partner to spicy Asian food and the classic Alsatian Münster cheese.
Stylish, fragrant, spicy Alsace Gewürz in a handy half-bottle -perfect for a midweek Chinese or Thai supper. All the depth of character you'd expect from one of France's most respected co-operative wineries: the Cave Vinicole de Pfaffenheim & Guberschwihr. This gleaming, efficient cellar is supplied by conscientious (and deservedly well-paid) growers, many with Grand Cru vineyards. 'Hornstein' is one of their premium cuvées, a best-seller worldwide.
The village of Plan de Dieu is situated just to the north of Châteauneuf-du-Pape, in amongst some of the best appellations of the southern Rhône. This wine is named after the Mistral wind, responsible for much of the region's climatic characteristics.
A Premier Cru from the Montagny appelation in Burgundy's Côte Chalonnaise. Cave de Vignerons de Buxy is an excellent, quality conscious producer and, being a co-operative, offers excellent value for money. A delicious, fresh Chardonnay which has been fermented and matured in stainless steel tanks to preserve the pure peach, pear and acacia aromas. Soft and rich on the palate. Enjoy with cold cuts of ham, this is a genuine bargain not to be missed.
Enjoy the seductive aromatics, take a sip and you'll understand instantly why the snappily-titled 'Cave Vinicole de Pfaffenheim and Guberschwihr' often wins the title 'Top French Co-operative Winery'. Many of the efficient growers who supply this sleek, modern Alsace cellar own Grand Cru Gewürz vineyards, and, as the C.V.de P & G trophy cabinet testifies, the variety is their more info >>
'The Cave Vinicole de Pfaffenheim and Guberschwihr'. Not the most marketable name, but wines from this ultra-reliable co-op (often 'Best in France') are sought-after worldwide. The place is supplied by contented, well-paid vignerons, many of whom own Grand Cru vineyards. The Gentil is a new innovation of theirs and the title 'Gentil' refers to the old Alsace name for various more info >>
From the very good 2004 vintage this red wine is a dense ruby/purple colour and has good opulence and richness. Drink now - 2013. This vintage wine is shipped in a wooden silk lined wooden presentation box.
From a high-quality co-operative comes this great value Pouilly-Fumé packed with classic Sauvignon Blanc flavours of gooseberries, orange blossom and citrus fruit backed by a crisp, elegant mineral character on the finish.
Aged in the famous cellars of Ogier Caves de Fournalet in the heart of Châteauneuf-du-Pape, this wine is dark ruby with a complex nose of spices and hints of pear. A smooth and lingering finish, enjoy this with richly flavoured dishes, especially meat and game.
Plump and soft, yet crisply fruity, with ripe apple and pear aromas, a textbook Alsace Pinot Blanc that's almost as much of a mouthful as its source: 'The Cave Vinicole de Pfaffenheim and Guberschwihr'. Not the most marketable name, but wines from this ultra-reliable co-op (often 'Best in France') are sought-after worldwide. The place is supplied by contented, well-paid vignerons, more info >>
A delicate style of Alsace Riesling, with floral, citrus and peach aromas, that excels with fish, ham and gourmet sausages. It was made at one of France's top 'co- operative' wineries, the catchily- titled 'Cave Vinicole de Pfaffenheim and Guberschwihr'. Belying its outward disguise - a façade of geranium-fringed, half-timbered Medieval kitsch - this ultra-efficient winery, lined more info >>
Stylish, fragrant, spicy Alsace Gewürz in a handy half-bottle -perfect for a midweek Chinese or Thai supper. All the depth of character you'd expect from one of France's most respected co-operative wineries: the Cave Vinicole de Pfaffenheim & Guberschwihr. This gleaming, efficient cellar is supplied by conscientious (and deservedly well-paid) growers, many with Grand Cru vineyards. 'Hornstein' is one of their premium cuvées, a best-seller worldwide.
A delicate style of Alsace Riesling, with floral, citrus and peach aromas, that excels with fish, ham and gourmet sausages. It was made at one of France's top 'co- operative' wineries, the catchily- titled 'Cave Vinicole de Pfaffenheim and Guberschwihr'. Belying its outward disguise - a façade of geranium-fringed, half-timbered Medieval kitsch - this ultra-efficient winery, lined more info >>
Plump and soft, yet crisply fruity, with ripe apple and pear aromas, a textbook Alsace Pinot Blanc that's almost as much of a mouthful as its source: 'The Cave Vinicole de Pfaffenheim and Guberschwihr'. Not the most marketable name, but wines from this ultra-reliable co-op (often 'Best in France') are sought- after worldwide. The place is supplied by contented, well-paid vignerons, more info >>
Ripe and buttery, with flavours of apples, lemons, dried fruit, honey and nuts; wine for seafood and steamed fresh fish. Southern Burgundy's Cave de Buxy is one of France's top three co-ops. With first refusal on fruit from 1000 hectares of vines owned by growers paid by quality rather than weight, they deliver stellar wines at stable prices. Jancis Robinson was charmed by this subtly-oaked Chardonnay from Montagny, a 70-year- old appellation of sun-trapping limestone slopes.
Stylish, fragrant, spicy Alsace Gewürz in a handy half-bottle -perfect for a midweek Chinese or Thai supper. All the depth of character you'd expect from one of France's most respected co-operative wineries: the Cave Vinicole de Pfaffenheim and Guberschwihir. This gleaming, efficient cellar is supplied by conscientious (and deservedly well paid) growers, many with Grand Cru vineyards. 'Hornstein' is one of their premium cuvees, a best seller worldwide.
TidyTent Bike Cave is an innovative way to keep your bike covered and protected
Cave single A concrete based aquarium ornament suitable for use in all fresh water aquaria.