Latest Château De Carignan Deals - 2012
Château De Carignan products, discounts, deals and sales
2005 L'Orangerie de Carignan,1er Cotes de Bordeaux
Carignan's young vine 'second wine' is excellent, with full black fruit flavours and a hint of burnt orange peel. A wine for roasts. The misdeeds of the estate's founder, Jean Poton de Xaintrailles (comrade in arms of Joan of Arc and crusher of the English at the Battle of Castillon) is redeemed by the organic winemaking of Mme Marie Claude Deville. On the right bank of the Garonne, Merlot is in its element on the estate's clayey hills, fertilised by Limousin cows.
2006 Rosé, Château Carignan
Delicious rosé from Bordeaux's Premières Côtes with generous red fruit flavours and a clean, sappy, dry finish. Harks back to the days when all red Bordeaux was pale, causing it to be called 'clairet' by drinkers across the Channel. Although the founder of this estate (on clay hills beyond the Garonne's right banks) crushed the English at the battle of Castillon, depriving us of more info >>
L'Orangerie de Carignan, 1er Cotes de Bordeaux
Carignan's young vine 'second wine' is excellent, with full black fruit flavours and a hint of burnt orange peel. A wine for roasts. The misdeeds of the estate's founder, Jean Poton de Xaintrailles (comrade in arms of Joan of Arc and crusher of the English at the Battle of Castillon) is redeemed by the organic winemaking of Mme Marie Claude Deville. On the right bank of the Garonne, Merlot is in its element on the estate's clayey hills, fertilised by Limousin cows.
2007 L'Orangerie de Carignan, 1er Cotes de Bordeaux (Half Bottle)
Carignan's young vine 'second wine' is excellent, with full black fruit flavours and a hint of burnt orange peel. A wine for roasts. The misdeeds of the estate's founder, Jean Poton de Xaintrailles (comrade in arms of Joan of Arc and crusher of the English at the Battle of Castillon) is redeemed by the organic winemaking of Mme Marie Claude Deville. On the right bank of the Garonne, Merlot is in its element on the estate's clayey hills, fertilised by Limousin cows.
2008 Carignan Vieilles Vignes Domaine Prade Mari Vin de Pays
This family estate In the Minervois region of southern France has a couple of hectares of old vine Carignan that produces a Vin de Pays that is full of the flavours of the ripe fruit and wild herbs of the garrigue. Great with barbecued meats.
Retailer:
Adnams Cellar & Kitchen
Vieil Armagnac Les Comtes de Cardignan 1931 (70cl)
This old bottling of Vieil Armagnac was bottled for the famous Martial Restaurant and was purchased direct from their cellars. This wonderful armagnac makes an ideal gift for someone born in 1931. This vintage Armagnac is shipped in a deluxe silk lined wooden presentation box with four wine accessories (corkscrew wine pourer drip stopper & wine stopper) [worth £14.99]
Retailer:
Vintage Wine Gifts
2005 L'Orangerie de Carignan,1er Cotes de Bordeaux
Carignan's young vine 'second wine' is excellent, with full black fruit flavours and a hint of burnt orange peel. A wine for roasts. The misdeeds of the estate's founder, Jean Poton de Xaintrailles (comrade in arms of Joan of Arc and crusher of the English at the Battle of Castillon) is redeemed by the organic winemaking of Mme Marie Claude Deville. On the right bank of the Garonne, Merlot is in its element on the estate's clayey hills, fertilised by Limousin cows.
Retailer:
Adnams Cellar & Kitchen
L'Orangerie de Carignan, 1er Cotes de Bordeaux
Carignan's young vine 'second wine' is excellent, with full black fruit flavours and a hint of burnt orange peel. A wine for roasts. The misdeeds of the estate's founder, Jean Poton de Xaintrailles (comrade in arms of Joan of Arc and crusher of the English at the Battle of Castillon) is redeemed by the organic winemaking of Mme Marie Claude Deville. On the right bank of the Garonne, Merlot is in its element on the estate's clayey hills, fertilised by Limousin cows.
Retailer:
Adnams Cellar & Kitchen
2007 L'Orangerie de Carignan, 1er Cotes de Bordeaux (Half Bottle)
Carignan's young vine 'second wine' is excellent, with full black fruit flavours and a hint of burnt orange peel. A wine for roasts. The misdeeds of the estate's founder, Jean Poton de Xaintrailles (comrade in arms of Joan of Arc and crusher of the English at the Battle of Castillon) is redeemed by the organic winemaking of Mme Marie Claude Deville. On the right bank of the Garonne, Merlot is in its element on the estate's clayey hills, fertilised by Limousin cows.
Retailer:
Adnams Cellar & Kitchen
CHATEAU CARIGNAN - Premieres Cotes de Bordeau 2006 75cl Bottle
The nose is toasty with caramel and very ripe red berry fruit aromas. Liquorice notes intensify the complexity of the wine. Very pleasant palate with silky tannins.
Retailer:
Thedrinkshop
Cuvée Geneviéve Rouge 2010, Vin de France
This wine is made from grapes sourced from a number of growers, and vinified at Caves de Landiras, a state-of-the-art winery at the heart of the winemaking scene for many small vineyards. Supple and inviting, this wine blends the soft and jammy raspberry fruit of ripe Grenache with the firming influences of Carignan's blackberry flavours and robust tannin. Light-to medium-bodied, this wine will partner with anything from cold cuts to flavoursome pasta dishes.
Retailer:
Majestic Wine
2009 Monty's French Red, Vin de Pays des Côtes Catalanes
Monty Waldin now rents over 4 hectares of vines in the Roussillon from vigneron Eric Laguerre. He spent the first year (2007) nurturing and working 2.2 hectares of vines through to cropping and and making the wine. All this was done following the organic principals that Monty has always espoused. This is his second vintage. Mainly made from old vine Carignan, with 25% Syrah and a touch of Grenache and Maccabeu.
Retailer:
Adnams Cellar & Kitchen
ACE OF SPADES - Armand de Brignac, Brut Gold 75cl Bottle
Armand de Brignac is a prestige Champagne produced by Champagne Cattier of Chigny-les-Roses, France. Armand de Brignac is marvellously complex and full-bodied, with a bouquet that is both fresh and lively. It's sumptuous, racy fruit character is perfectly integrated with the wine's subtle brioche accents. Its texture is deliciously creamy and the palate has great depth and impact with a more info >>
Retailer:
Thedrinkshop
2007 Viognier, Domaine la Prade Mari, Vin de Pays d'Oc
Drawing on experience gained at their Algerian farm of vines, olives and citrus, Pierre Mari and son Laurent sought to revitalise an old vineyard in the Languedoc's Minervois region. Evidently relishing a challenge, they chose 26 hectares near the village of Aigne, planted over a series of rocky ridges, amid scented scrubland, whispering olive groves and Aleppo pines. In augmenting their existing more info >>
Retailer:
Adnams Cellar & Kitchen
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Château d'Orignac, Pineau de Charentes
Owned by Yvan Meyer, Château d'Orignac has won accolades in France and throughout the world. It is made from two-thirds grape must (Cabernet Sauvignon and Merlot) with one-third Cognac and takes almost 10 years to produce, which results in an intense, complex nose of peaches, apricots, honey, almonds and Cognac and an unforgettably smooth texture on the palate. A classic French dish would be more info >>
Retailer:
Adnams Cellar & Kitchen
2007 Domaine Allard, Cotes-du-Rhone Chateau de Panery
As the Château's archives show, the Domaine de Panéry, near Pouzilhac in the Gard region dates back to 1670. A diverse and polycultural estate from the outset, predominantly given over to wheat and sunflowers, it has been a commercial wine concern since the mid-19th century, now also offering truffles, tourism and horse-breeding and training facilities. Their sturdy, traditionally made Rhône more info >>
Retailer:
Adnams Cellar & Kitchen
2008 Monty's French Red, Vin de Pays des Cotes Catalanes
Monty Waldin now rents over 4 hectares of vines in the Roussillon from vigneron Eric Laguerre. He spent the first year (2007) nurturing and working 2.2 hectares of vines through to cropping and and making the wine. All this was done following the organic principals that Monty has always espoused. This is his second vintage. Mainly made from old vine Carignan, with 25% Syrah and a touch of Grenache more info >>
Retailer:
Adnams Cellar & Kitchen
2006 Mas de Gourgonnier, Les Baux de Provence
Appetising aromas of Provenþal herbs (bay leaves; thyme); generous black cherry and raspberry flavours. Mas de Gourgonnier is a star of Les Baux de Provence, a sleepy little appellation south of Avignon. At their 100% certified organic vineyard, amid aromatic herb-scented scrubland ('garrigue') in the ancient hamlet of Mouriés, Luc and Lucienne Cartier consistently produce wines to challenge the finest from Rhône and Bordeaux.
Retailer:
Adnams Cellar & Kitchen
Roger & Gallet Jean Marie Farina Eau de Cologne Spray 100ml
Roger & Gallet 100ml Jean Marie Farina eau de cologne spray.Roger & Gallet's original Jean Marie Farina Eau de Cologne is the authentic blend of aromatic bergamot, orange, rosemary and thyme notes. Jean Marie Farina Eau de Cologne can be worn in sun.
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Half Price Perfumes
MISS DIOR Eau de Toilette Originale Spray 30ml
Free Delivery on Orders Over £40
Miss Dior Original Eau de Toilette is a green floral chypre.The Couture spirit.
Retailer:
Boots
MISS DIOR Eau de Toilette Originale Spray 100ml
Free Delivery on Orders Over £40
Miss Dior Original Eau de Toilette is a green floral chypre.The Couture spirit.
Retailer:
Boots
