Domaine Tollot Beaut products, discounts, deals and sales
A consistent, family owned and genuine domaine, practising organic viticulture. Soft, rounded aromas of oak and fresh red fruit, re-iterated on the palate, with a clear and defined elegance which repays keeping.
Family-owned and very authentic domaine, practising organic viticulture - not to be trendy, but because they are genuinely concerned for their/our environment. Run by three cousins, this consistently excellent estate is based in Chorey-lès-Beaunes, on the road north out of Beaune and opposite the famous hill of Corton. Extensive cellars, immaculately kept. 2014-18.
The 24 hectare domaine of Tollot-Beaut is based in the village of Chorey-Les-Beaune and is owned by the extensive Tollot family. Nathalie Tollot Beaut is the fifth generation to run the domaine which has been in existence since late 19th century, though parts of the cellars are 250 years old. Initially the family owned vines only in Chorey, but successive generations made small acquisitions in Savigny, more info >>
Soft, rounded aromas of soft red fruits, violets and creamy oak. This is now starting to open up. Family-owned and very authentic domaine, practising organic viticulture - not to be trendy, but because they are genuinely concerned for their/our environment. Run by three cousins, this consistently excellent estate is based in Chorey-lès-Beaunes, on the road north out of Beaune and opposite the famous hill of Corton. Extensive cellars, immaculately kept. 2014-18.
The 24 hectare domaine of Tollot-Beaut is based in the village of Chorey-Les-Beaune and is owned by the extensive Tollot family. Nathalie Tollot Beaut is the fifth generation to run the domaine which has been in existence since late 19th century, though parts of the cellars are 250 years old. Initially the family owned vines only in Chorey, but successive generations made small acquisitions in Savigny, more info >>
A consistent, family owned and genuine domaine, practising organic viticulture. Soft, rounded aromas of oak and fresh red fruit, re-iterated on the palate, with a clear and defined elegance which repays keeping.
Family-owned and very authentic domaine, practising organic viticulture - not to be trendy, but because they are genuinely concerned for their/our environment. Run by three cousins, this consistently excellent estate is based in Chorey-lès-Beaunes, on the road north out of Beaune and opposite the famous hill of Corton. Extensive cellars, immaculately kept. 2014-18.
Soft, rounded aromas of soft red fruits, violets and creamy oak. This is now starting to open up. Family-owned and very authentic domaine, practising organic viticulture - not to be trendy, but because they are genuinely concerned for their/our environment. Run by three cousins, this consistently excellent estate is based in Chorey-lès-Beaunes, on the road north out of Beaune and opposite the famous hill of Corton. Extensive cellars, immaculately kept. 2014-18.
Heady orange peel and apricot aromas. Classic Muscat richness and lingering sweetness.
Limited stock. An excellent example of Alsatian Pinot Noir showing typical cherry-like fruits integrated with subtle oak characteristics. This is nicely judged with balanced acidity. Ideal with Brillat-savarin and Brie de Meaux cheeses.
The vineyards are situated at the ba base of the Dentelles de Montmiral mountains, and are in a particularly warm site. This is a Vin doux Natural. It's naturally sweet, with around 125gm/L of residual sugar -it's perfect paired with desserts.
Long Product Description
Nicholas Rossignol found that the 2008 vintage did not pose too many problems apart from some botrytis which was dealt with by rigorous triage of the grapes in the vineyard and on arrival at the cellars. The domaine Rossignol-Trappet has, for several years now, been farmed bio-dynamically and we are convinced that it is this that keeps their vines producing fruit of a quality and health far superior more info >>
Nicholas Rossignol found that the 2008 vintage did not pose too many problems apart from some botrytis which was dealt with by rigorous triage of the grapes in the vineyard and on arrival at the cellars. The domaine Rossignol-Trappet has, for several years now, been farmed bio-dynamically and we are convinced that it is this that keeps their vines producing fruit of a quality and health far superior more info >>
Nicholas Rossignol found that the 2008 vintage did not pose too many problems apart from some botrytis which was dealt with by rigorous triage of the grapes in the vineyard and on arrival at the cellars. The domaine Rossignol-Trappet has, for several years now, been farmed bio-dynamically and we are convinced that it is this that keeps their vines producing fruit of a quality and health far superior more info >>
Nicholas Rossignol found that the 2008 vintage did not pose too many problems apart from some botrytis which was dealt with by rigorous triage of the grapes in the vineyard and on arrival at the cellars. The domaine Rossignol-Trappet has, for several years now, been farmed bio-dynamically and we are convinced that it is this that keeps their vines producing fruit of a quality and health far superior more info >>
Nicholas Rossignol found that the 2008 vintage did not pose too many problems apart from some botrytis which was dealt with by rigorous triage of the grapes in the vineyard and on arrival at the cellars. The domaine Rossignol-Trappet has, for several years now, been farmed bio-dynamically and we are convinced that it is this that keeps their vines producing fruit of a quality and health far superior more info >>
Nicholas Rossignol found that the 2008 vintage did not pose too many problems apart from some botrytis which was dealt with by rigorous triage of the grapes in the vineyard and on arrival at the cellars. The domaine Rossignol-Trappet has, for several years now, been farmed bio-dynamically and we are convinced that it is this that keeps their vines producing fruit of a quality and health far superior more info >>
Nicholas Rossignol found that the 2008 vintage did not pose too many problems apart from some botrytis which was dealt with by rigorous triage of the grapes in the vineyard and on arrival at the cellars. The domaine Rossignol-Trappet has, for several years now, been farmed bio-dynamically and we are convinced that it is this that keeps their vines producing fruit of a quality and health far superior more info >>
Domaine de Canton ginger liqueur was inspired by the French tradition in which sweet and fresh elixirs were fortified by fine eaux de vie and cognac. Named for the ginger estate of Domaine de Canton, this armoatic elixir first became popular with the French during colonial Indochine. Inspired by the subtle spiciness of the baby ginger grown there, the French began adding its exotic flavour to eau more info >>
A long-established Burgundy negociant who's reputation is now back on the rise. They produce a more masculine style with the advantage of a bit of bottle age.
A family-owned property in Morey-St-Denis, Domaine Robert Gibourg practices lutte raisonée, with a hands-on approach to both cultivation and harvesting. This amazing value Pinot Noir is made with great care, with hand picking and sorting of the grapes, and full de-stemming before fermentation. The result is a Pinot of impressive purity.
If you've landed a pike big enough for dinner, stroll home and drink it with this rich, buttery Chardonnay with its crystalline-pure citrus and apricot flavours. Henri Germain acquired winemaking skills at the Germain family estate, Château de Chorey-les-Beaune, before setting up on his own in 1973. His domaine is based in Meursault, where talented son Jean- François now holds sway. The chilly Germain cellar produces concentrated, minerally Meursaults that develop
If you've landed a pike big enough for dinner, stroll home and drink it with this rich, buttery Chardonnay with its crystalline-pure citrus and apricot flavours. Henri Germain acquired winemaking skills at the Germain family estate, Château de Chorey-les-Beaune, before setting up on his own in 1973. His domaine is based in Meursault, where talented son Jean- François now holds sway. The chilly Germain cellar produces concentrated, minerally Meursaults that develop
Jean-Pierre Charlot fashions this Côtes de Beaune Pinot with loving care. This is a vintage for enjoying now, with lively, fresh red fruit, with a touch of red cherry astringency - a great match for casseroled partridge.