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Gonzalez Byass - latest-deals 2012

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adnams apostoles bottle byass cellar cortado discount fortified gonzalez half kitchen palo viejo wine

Apostoles, Palo Cortado Viejo Gonzalez Byass (Half Bottle)£17.99

Apostoles, Palo Cortado Viejo Gonzalez Byass (Half Bottle)

Adnams Cellar & Kitchen The firm of Gonzalez Byass has been producing high quality sherry for 175 years and, although widely known for their Tio Pepe dry fino, they have a renown for their range of 'almencenista' sherries of which this Palo Cortado is a shinning example of how good sherry can get. The Solera for this wine was created in 1862 in memory of the visit of Queen Isabella to the vineyards and the wine is more info >> of a minimum of 30 years of age. Palo Cortado is an exciting form of sherry that starts its life as a fino but suddenly turns itself into an Oloroso. The name means 'cut stick' and comes from the habit of the sherry winemakers of marking the barrels that declare themselves as this style with a stroke through the line that usually defines it as Fino.

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  • Adnams Cellar & Kitchen
  • Brand:

    Gonzalez Byass

apostoles bottle byass cortado gonzalez half palo viejo

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Vina AB, Dry Amontillado Sherry, Gonzalez Byass£12.50

Vina AB, Dry Amontillado Sherry, Gonzalez Byass

Adnams Cellar & Kitchen175-years-old and still family owned, the Gonzalez Byass Bodega is best known for its world famous dry Fino, Tio Pepe. This dry Amontillado starts its life as the famous Fino but after 11 years ageing in cask evaporation has concentrated the alcohol and gentle oxidisation has transformed the wine into a pale amber colour which is delicate in weight but remarkably concentrated on the palate with flavours of hazelnuts, citrus and caramel.

  • Adnams Cellar & Kitchen
  • Brand:

    Gonzalez Byass

ab amontillado byass dry gonzalez sherry vina

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Palo Cortado 'Leonor', Gonzalez Byass, Jerez£12.50

Palo Cortado 'Leonor', Gonzalez Byass, Jerez

Adnams Cellar & Kitchen 175-years-old and still family owned, the Gonzalez Byass Bodega is best known for its world famous dry Fino, Tio Pepe. They own 850 hectares of grapes, mainly Palomino Fino, all of which are situated in the best vineyard area known as the 'Jerez Superior'. This Palo Cortado starts its life as a Fino and after fermentation, classification and fortification it spends a minimum of 12 years maturing more info >> in the 'Leonor' solera. Remarkably concentrated on the palate, this is very fine Sherry.

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  • Adnams Cellar & Kitchen
  • Brand:

    Gonzalez Byass

byass cortado gonzalez jerez leonor palo

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'En Rama' Tio Pepe Fino, Jerez£13.50

'En Rama' Tio Pepe Fino, Jerez

Adnams Cellar & Kitchen Fino En Rama is unfiltered, unclarified Tio Pepe taken from the middle of the cask during Spring when the flor growth is at its thickest. Made in strictly limited quantities, Fino En Rama is best drunk within three months of bottling. Tio Pepe is produced from Palomino Fino grown in the chalky albariza”soil of Jerez. The Solera system, in which the wines from different years are blended, contributes more info >> to its remarkably consistent quality. It is aged under a covering of fresh, naturally occurring yeast, flor€, for a minimum of five years.

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    Gonzalez Byass

en fino jerez pepe rama tio

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Gonzalez Byass Gonzalez Byass Tio Pepe£16.50

Gonzalez Byass Gonzalez Byass Tio Pepe

House Of FraserThe world so best selling Fine Sherry, very dry on the palate with aromas of almond, brioche, toast, pear. The mouth feel is bone dry and it lends itself brilliantly to aperitifs of jamon, chorizo, and spicy dishes.SpainBy law it is an offence to buy or attempt to buy alcohol if you are under the age of 18. By adding this to your basket you are confirming you are 18 or over.

  • House Of Fraser
  • Brand:

    Gonzalez Byass
  • Delivery-cost:

    £3.00
  • Delivery-time:

    3 to 5 days
  • Stock-quantity:

    4

byass gonzalez pepe tio

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Vina AB, Dry Amontillado Sherry, Gonzalez Byass£12.50

Vina AB, Dry Amontillado Sherry, Gonzalez Byass

Adnams Cellar & Kitchen175-years-old and still family owned, the Gonzalez Byass Bodega is best known for its world famous dry Fino, Tio Pepe. This dry Amontillado starts its life as the famous Fino but after 11 years ageing in cask evaporation has concentrated the alcohol and gentle oxidisation has transformed the wine into a pale amber colour which is delicate in weight but remarkably concentrated on the palate with flavours of hazelnuts, citrus and caramel.

  • Retailer:

    Adnams Cellar & Kitchen

ab amontillado byass dry gonzalez sherry vina

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Luxury of Fine Sherry Case£79.00

Luxury of Fine Sherry Case

Adnams Cellar & KitchenThis 6 bottle case contains: One Bottle of Manzanilla Solear Sherry, Antonio Barbadillo. Puerto Fino, Emilio Lustau. Vina AB, Dry Amontillado Sherry, Gonzalez Byass. Apostoles, Palo Cortado Viejo Gonzalez Byass. East India Solera. Oloroso, Emilio Lustau. Pedro Ximenez Sherry, Antonio Barbadillo

  • Retailer:

    Adnams Cellar & Kitchen

case fine luxury sherry

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Gonzalez Byass Gonzalez Byass Tio Pepe£16.50

Gonzalez Byass Gonzalez Byass Tio Pepe

House Of FraserThe world so best selling Fine Sherry, very dry on the palate with aromas of almond, brioche, toast, pear. The mouth feel is bone dry and it lends itself brilliantly to aperitifs of jamon, chorizo, and spicy dishes.SpainBy law it is an offence to buy or attempt to buy alcohol if you are under the age of 18. By adding this to your basket you are confirming you are 18 or over.

  • Retailer:

    House Of Fraser

byass gonzalez pepe tio

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GONZALEZ BYASS - Elegante Fino 75cl Bottle£8.75

GONZALEZ BYASS - Elegante Fino 75cl Bottle

A Palomino Fino sherry. Pale gold. Fragant,light, dry. Elegant, light, dry, with distinctive 'flor' aroma. Its period of ageing may be approximately 3 years. All the grapes are from vineyards owned by Gonzalez Byass in the Jerez Superior area. Consume preferably within a year. Serve cold. Optimum temperature 4/10 degrees C. Serve in a half full sherry glass to appreciate its delicate more info >> aroma. Specially recommended for drinks with a good ham, cheese, and also excellent with nuts or biscuits.

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    Thedrinkshop

75cl bottle byass elegante fino gonzalez

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GONZALEZ BYASS - La Concha 75cl Bottle£8.59

GONZALEZ BYASS - La Concha 75cl Bottle

An amontillado (Medium Dry Sherry). Pale Mahogany. Full bodied, smooth and very tasty. Pungent aroma of hazelnuts with touch of caramel. Its period of ageing may be approximately 4 years. All the grapes are from vineyards owned by Gonzalez Byass in the Jerez Superior area. Consume preferably within a year. Serve cool, but not cold, 16 degrees C. Serve in a half full sherry glass to appreciate more info >> its deep fragance and intense aroma. Specilly recommended for drinks with a good ham, cheese, and also excellent with nuts or biscuits. A excellent desert wine.

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    Thedrinkshop

75cl bottle byass concha gonzalez la

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GONZALEZ BYASS - Superior Range Alfonso Oloroso Seco 75cl Bottle£11.75

GONZALEZ BYASS - Superior Range Alfonso Oloroso Seco 75cl Bottle

A dry oloroso sherry. Golden amber. Fairly dry, very tasty and persistent. Intense aroma. Complex yet smooth. The estimated period of ageing is 10 years.All the grapes are from vineyards owned by Gonzalez Byass in the 'Jerez Superior' area Consume preferably within a year. Serve at room temperature. 1 degrees C. Serve in a small tulip shaped glass to half the capacity, to fully appreciate more info >> its delicate aroma. It is the perfect for drinking an any time of the day. Accompanies perfectly cured ham, cheese, almonds, olives. It is ideal for matching game and red meat.

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    Thedrinkshop

75cl alfonso bottle byass gonzalez oloroso range seco superior

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GONZALEZ BYASS - Superior Range Nectar Pedro Ximinez 75cl Bottle£10.55

GONZALEZ BYASS - Superior Range Nectar Pedro Ximinez 75cl Bottle

A cream sherry. Golden dark. Full bodied with a long finish. Reminders of well-ripened fruit and fine wood. The estimated period of ageing is 8 years. All the grapes are from vineyards owned by Gonzalez Byass in the 'Jerez Superior' area. Consume preferably within a year. Serve at room temperature. 16 degrees C. Serve in a small tulip shaped glass to half the capacity, to fully appreciate its delicate aroma. It is the perfect for drinking an any time of the day.

  • Retailer:

    Thedrinkshop

75cl bottle byass gonzalez nectar pedro range superior ximinez

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GONZALEZ BYASS - Superior Range Solera 1847 75cl Bottle£10.89

GONZALEZ BYASS - Superior Range Solera 1847 75cl Bottle

An oloroso sweet sherry. Golden amber. Full, smooth and sweet, well-ballanced and very tasty. Deep and harmonious with aftertaste of well-ripened grapes. The estimated period of ageing is 8 years. All the grapes are from vineyards owned by Gonzalez Byass in the 'Jerez Superior' area. Consume preferably within a year. Serve at room temperature: 16 degrees C. Serve in a small tulip shaped more info >> glass to half the capacity, to fully appreciate its delicate aroma. It is the perfect for drinking an any time of the day. Accompanies perfectly; cured ham, cheese, almonds, olives.

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    Thedrinkshop

75cl bottle byass gonzalez range solera superior

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Maderia Solera Oloroso Dulce 1847 Gonzalez Byass£229.77

Maderia Solera Oloroso Dulce 1847 Gonzalez Byass

Vintage Wine GiftsThis Maderia is shipped in a deluxe silk lined wooden presentation box with four wine accessories (corkscrew wine pourer drip stopper & wine stopper) [worth £14.99] at no extra cost.

  • Retailer:

    Vintage Wine Gifts

byass dulce gonzalez maderia oloroso solera

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Gonzalez Byass Montillado Sherry (50's bottling)£89.77

Gonzalez Byass Montillado Sherry (50's bottling)

Vintage Wine GiftsThis Montillado Sherry was bottled in the '50's and is shipped in a deluxe silk lined wooden presentation box with four wine accessories (corkscrew wine pourer drip stopper & wine stopper) [worth £14.99] at no extra cost.

  • Retailer:

    Vintage Wine Gifts

bottling byass gonzalez montillado sherry

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Palo Cortado 'Leonor', Gonzalez Byass, Jerez£12.50

Palo Cortado 'Leonor', Gonzalez Byass, Jerez

Adnams Cellar & Kitchen 175-years-old and still family owned, the Gonzalez Byass Bodega is best known for its world famous dry Fino, Tio Pepe. They own 850 hectares of grapes, mainly Palomino Fino, all of which are situated in the best vineyard area known as the 'Jerez Superior'. This Palo Cortado starts its life as a Fino and after fermentation, classification and fortification it spends a minimum of 12 years maturing more info >> in the 'Leonor' solera. Remarkably concentrated on the palate, this is very fine Sherry.

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    Adnams Cellar & Kitchen

byass cortado gonzalez jerez leonor palo

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GONZALEZ BYASS - Superior Range Vina AB 75cl Bottle£11.75

GONZALEZ BYASS - Superior Range Vina AB 75cl Bottle

An amontillado fino sherry. Pale golden. Smooth and full on the palate. Pungent, distinctive 'flor' aroma with slight wooden notes. The estimated period of ageing is some 7 years. All the grapes are from vineyards owned by Gonzalez Byas in the 'Jerz Superior' zone. Consume preferably within a year. Serve cold. Optimum temperature 6/14 degrees C. Serve in a small tulip shaped more info >> glass to half the capacity, to full appreciate its delicate aroma. Goes especially well with cured ham cheese, almonds, olives. It is excellent with all kind of red meat or game.

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    Thedrinkshop

75cl ab bottle byass gonzalez range superior vina

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GONZALEZ BYASS - Rare Old Soleras Del Duque 37.5cl Bottle£19.59

GONZALEZ BYASS - Rare Old Soleras Del Duque 37.5cl Bottle

An amontillado sherry. Golden dark. Very smooth, velvety. Well-structured, with an after-taste of spices. Complex aromas of nuts, delicate dried fruit and fine wood. Average age of these rare Old Solera sherries is aproximately 30 years, 20 aged as vintage sherry and 10 in the 'solera' system. All the grapes are from vineyards owned by Gonzalez Byass in the 'Jerez Superior' area. more info >> Serve fresh but not cold, optimum temperature: 16 degrees C. Serve in the traditional sherry glass to half capacity, to fully appreciate its superb fragance and intense bouquet acquired in the silence and shade of our cellars, throughout the long years.. Specially indicated as accompaniment to a good Iberian ham, cheese, almonds, olives, etc. It is the ideal mid-morning aperitif. It is also excellent with dry fruits or cookies.

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    Thedrinkshop

5cl bottle byass del duque gonzalez rare soleras

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GONZALEZ BYASS - Rare Old Soleras Matusalem 37.5cl Bottle£19.59

GONZALEZ BYASS - Rare Old Soleras Matusalem 37.5cl Bottle

A cream sherry. Dark Mahogany. Smooth and sweet. Notably silky, well-balanced and elegant. Reminders of well-ripened fruit, spices and fine wood. Average age of these rare Old Solera sherries is approximately 30 years, 20 aged as vintage sherry and 10 in the 'solera' system. All the grapes are from vineyards owned by Gonzalez Byass in the 'Jerez Superior' area. Serve fresh but more info >> not cold, optimum temperature: 16 degrees C. Serve in the traditional sherry glass to half capacity, to fully appreciate its superb fragance and intense bouquet acquired in the silence and shade of our cellars, throughout the long years. Especilly indicated as accompaniment to a good Iberian ham, cheese, almonds, olives, etc.It is the ideal midmorning aperitif. It is also excellent with dry fruits or cookies. The sweet wines are superlative dessert wines.

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    Thedrinkshop

5cl bottle byass gonzalez matusalem rare soleras

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GONZALEZ BYASS - Rare Old Soleras Noe 37.5cl Bottle£19.59

GONZALEZ BYASS - Rare Old Soleras Noe 37.5cl Bottle

A pedro ximenez sherry. Deepest dark mahogany. Solid, smooth and silky, very tasty. Warm aroma with notes of sun-ripened fruits and dried figs. Average age of these rare Old Solera sherries is aproximately 30 years, 20 aged as vintage sherry and 10 in the 'solera' system. All the grapes are from vineyards owned by Gonzalez Byass in the 'Jerez Superior' area. Serve fresh but not more info >> cold, optimum temperature: 16 degrees C. Serve in the traditional sherry glass to half capacity, to fully appreciate its superb fragance and intense bouquet acquired in the silence and shade of our cellars, throughout the long years. Excellent with dry fruits or cookies. Superlative dessert wines.

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    Thedrinkshop

5cl bottle byass gonzalez noe rare soleras

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Apostoles, Palo Cortado Viejo Gonzalez Byass (Half Bottle)£17.99

Apostoles, Palo Cortado Viejo Gonzalez Byass (Half Bottle)

Adnams Cellar & Kitchen The firm of Gonzalez Byass has been producing high quality sherry for 175 years and, although widely known for their Tio Pepe dry fino, they have a renown for their range of 'almencenista' sherries of which this Palo Cortado is a shinning example of how good sherry can get. The Solera for this wine was created in 1862 in memory of the visit of Queen Isabella to the vineyards and the wine is more info >> of a minimum of 30 years of age. Palo Cortado is an exciting form of sherry that starts its life as a fino but suddenly turns itself into an Oloroso. The name means 'cut stick' and comes from the habit of the sherry winemakers of marking the barrels that declare themselves as this style with a stroke through the line that usually defines it as Fino.

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  • Retailer:

    Adnams Cellar & Kitchen

apostoles bottle byass cortado gonzalez half palo viejo

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GONZALEZ BYASS - Rare Old Soleras Apostoles 37.5cl Bottle£21.15

GONZALEZ BYASS - Rare Old Soleras Apostoles 37.5cl Bottle

A palo cortado sherry, a rare variety of sherry that is initially aged under flor to become a fino or amontillado, but inexplicably loses its veil of flor and begins aging oxidatively as an oloroso. The result is a wine with some of the richness of oloroso and some of the crispness of amontillado. Only about 1-2% of the grapes pressed for sherry naturally develop into palo cortado. Amber colour. more info >> A fruity intensity, mellowed by old oak wood. Well-balanced. Deep, full and harmonious. Aromas of old oak and caramel. Average age of these rare Old Solera sherries is aproximately 30 years, 20 aged as vintage sherry and 10 in the 'solera' system. All the grapes are from vineyards owned by Gonzalez Byass in the 'Jerez Superior' area. Serve fresh but not cold, optimum temperature:; 16 degrees C. Serve in the traditional sherry glass to half capacity, to fully appreciate its superb fragance and intense bouquet acquired in the silence and shade of our cellars, throughout the long years. Specially indicated as accompaniment to a good Iberian ham, cheese, almonds, olives, etc.It is the ideal midmorning aperitif. It is also excellent with dry fruits or cookies.

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  • Retailer:

    Thedrinkshop

5cl apostoles bottle byass gonzalez rare soleras

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GONZALEZ BYASS - Tio Pepe 75cl Bottle£10.79

GONZALEZ BYASS - Tio Pepe 75cl Bottle

A Fino (dry) sherry. Pale gold. Crisp, fresh, clean, very dry and fragrant. Pungent, distinctive 'flor' aroma. The estimated period of ageing is some 5 years. All the grapes are from vineyards owned by Gonzalez Byass in the 'Jerez Superior' zone. As with all wine elaborated from white grapes, it is best consumed within a year. Serve chilled. Optimum temperature 4/10 degrees more info >> C. Serve in a small tulip shaped glass to half the capacity, to full appreciate its delicate aroma. Accompanies any type of aperitif (olives, cheese, nuts, etc.) and goes especially well with shellfish or seafood. It is excelent with ice or as a long drink with tonic. One may say that Tio Pepe Fino came into being for the first time on our 601 hectares of 'albariza' (lime earth) vineyards located on the outskirts of the city, on the exceptional 'pagos' (plots) of the Jerez Superior area. About the first week in September, the Palomino strain used to make sherry is ready to be hand picked and placed in 15 kg boxes intended to prevent breakage of the grapes during transport which would set off uncontrolled fermentation, all of these harvesting tasks last about 20 days, during which the reception and vinification plant at 'Las Copas', with capacity to receive one million kilos of grapes per day, swarms with activity. Once in the press, the grape is pressed several times, but only the first ones, that is to say, the softest, most delicate and least intense, will give the 'Yema Must' used to prepare Tio Pepe. Then fermentation begins in stainless steel tanks at a controlled temperature, through which the must will become wine of 12 degree to 13 degree alcohol content. After racking (separation of the sediments, or lees, in the wine), the classification operation is performed by organoleptic analysis; their overseer tastes the wines and an analysis is performed at the laboratory to determine which wines will become finos and which will become olorosos. Those that pass the strict examination we require for our fino Tio Pepe will be fortified by adding wine spirits up to 15 degrees, thus obtaining 'sobretablas Fino', which will lie in American oak casks for a year. The rest of the must will be fortified up to 18 degrees, thus becoming 'sobretablas oloroso'. A year later, a second classification is performed to decide which way these wines will go, the finos remaining at 15 degrees and the olorosos at 18 degrees. That is when the traditional Jerez process of 'Solera y Criaderas' aging begins.

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    Thedrinkshop

75cl bottle byass gonzalez pepe tio

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DALMORE - 15 Year Old 70cl Bottle£48.77

DALMORE - 15 Year Old 70cl Bottle

Their new flagship expression of The Dalmore, delivers the perfect balance between spirit, wood and maturity. All single malts mature at different rates, maturing best in different styles of cask. Long experience tells us them that after fifteen years the combination of citrus orange, aromatic spices, nuttiness and dried fruits from European oak sherry casks is perfectly balanced. Not just any more info >> sherry casks, but those that have been used to create some of the worlds most premium fortified wines - Amoroso, Apostles and Matusalem sherries from Gonzalez - Byass, Spain. Good attack on the palate, elegant and refined. The aged Matusalem, Apostoles & Amoroso Oloroso sherry butts deliver a rich and aromatic heart full of dried spices- cloves, cinnamon and ginger. A concentrated citrus mouth-feel tantalises the middle part of your tongue with Seville orange, lemon and lime. Truly a Highland malt of great distinction. Matured 100 % in sherry casks - Matusalem, Apostoles and Amoroso. This is, quite simply, the perfect single malt, the partner for celebration.

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    Thedrinkshop

70cl bottle dalmore year

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TOBERMORY - 15 Year Old 46.3% 70cl Bottle£67.99

TOBERMORY - 15 Year Old 46.3% 70cl Bottle

Nose: A lovely sherried nose with notes of fig, orange marmalade, hints of leather and a touch of smoke. Palate: Medium to full bodied. Rich sherry fruit cake, milk chocolate, creamy toffee, light oak, a hint of white pepper creating a lovely spicy tang. Finish: Softly spicy, tingling with a nutty note, a hint of salt, lingering then gently fades. Appearance: A tantalising natural colour of golden more info >> chestnuts. Each drop of this rare and un-chillfiltered limited malt has been perfected using a dual-location-maturation process; first transferring the spirit into gloriously refined Gonzalez Byass Oloroso Sherry casks and then moving each cask from the mainland, where the whisky develops, back to the island for its final undisturbed year. Its natural colour and high strength - at 46.3% - ensure that the essence of Tobermory authenticity is encapsulated in every bottle. Uniquely blown glassware is gift-boxed in fine dark-gold oak, with the bottle hand wrapped in a gift tissue wrap that illustrates Tobermory Bay - a commission by painter, Sonas Maclean. Final touches include a three-piece insert; historic photography with the Master Distiller's tasting notes and a gift card with bay imagery. Like everything about this gem of a whisky, this is one to be treasured.

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    Thedrinkshop

70cl bottle tobermory year

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